pat slinn wrote:
CLAM CHOWDER ????????????????????????????
Yes! (pronounced: "clam chowda") I lived off the stuff this past week (along with several pints of Mayflower Porter). The crew is fresh off our family vacation on the Cape (of the Cod variety), so they're ready to make the final push to Loudon. Although this year has much less drama than Barber. The bike already runs AND idles (thanks to Cranky). The brakes, bled by an All-Star collection of mechanics at Barber, appear to be functioning properly on my local backroads, and the rear tire still holds air! Maybe this year I'll have a functioning tach!
I'm waiting for the next crisis to hit, but for now, I'll be knocking on wood all the way through Tuesday's track day.
See you all there!
